Ragù di camoscio 225 g
Alpenzu

Chamois Ragout 225 g

€12,50

Chamois ragout, signed Alpenzu, is a condiment selected by Pegna 1860 to bring full and well-defined flavours to your table.

Chamois gives a strong and refined character, typical of mountain sauces. To be tried with pappardelle, polenta or egg pasta.

In a 225g format, produced in Italy, it is perfect to keep in your pantry to easily complete first courses, appetizers and well-finished recipes.

Italy225.0 g
  • carne di camoscio 65%
  • vino rosso
  • carote
  • olio extra vergine di oliva
  • polpa di pomodoro 4%
  • cipolle
  • sedano
  • amido di mais
  • sale
  • aglio
  • pepe bianco
  • noce moscata
  • ginepro
  • chiodi di garofano
  • cannella

Energy Value [kJ], 263.3

Energy Value [kcal], 63.1

Fat [g], 3.9

of which Saturates [g], 0.5

Carbohydrates [g], 4.0

of which Sugars [g], 0.0

Proteins [g], 3.0

Salt [g], 0.5