Alpenzu

Valdostana fondue 230 g

Regular price €10,90

Among the specialties chosen by Pegna 1860, Fonduta valdostana enhances Alpenzu's brand with a full taste and practicality.

It evokes alpine tradition with a soft texture and an enveloping taste. Perfect with polenta, toasted bread, vegetables, or potatoes.

In the 230 g format, produced in Italy, it's perfect to keep in your pantry to easily complete first courses, appetizers, and well-finished recipes.

Italy230.0 g
  • formaggi (latte, sale, caglio, fermenti lattici) 50% (fontina d.o.p. 35%, formaggi da tavola)
  • acqua
  • panna (latte)
  • amido di mais
  • tuorlo d’uovo
  • sale di fusione: sodio citrato
  • conservante: acido sorbico

Energy Value [kJ], 936.6

Energy Value [kcal], 226.2

Fat [g], 19.8

of which Saturates [g], 10.2

Carbohydrates [g], 1.0

of which Sugars [g], 0.0

Proteins [g], 11.0

Salt [g], 1.0