Sugo all’aglione della Valdichiana 180 g
La Cucina di Caruso

VALDICHIANA GARLIC SAUCE 180G LA CUCINA DI CARUSO R.

€10,00

Among the condiments selected by Pegna 1860, Sugo all’aglione della Valdichiana showcases La Cucina di Caruso's signature with a bold and convivial profile.

It evokes Tuscan tradition with a direct, fragrant, and very convivial profile. Perfect with pici, spaghetti, or toasted bread.

In a 180g format, made in Italy, it's perfect to keep in your pantry to easily complete first courses, appetizers, and well-finished recipes.

Italy180.0 g
  • polpa di pomodoro
  • olio evo
  • aglio
  • sale marino
  • peperoncino macinato

Energy Value [kJ], 741

Energy Value [kcal], 179

Fat [g], 15.8

of which Saturates [g], 4.3

Carbohydrates [g], 3.6

of which Sugars [g], 3.6

Proteins [g], 5.6

Salt [g], 1.04